Baker and Confectioner  - Tenterden, Kent. TN30

Looking for someone with experience in bread making and/or cakes and finishing.

This will be working in small helpful team where you will become knowledgeable in aspects of baking. 

The bakers work a rotational shift pattern based on 40 hours per week over five days. You will be work in all areas of the bakery - ovens, tables, moulding, cakes, finishing etc.

The shift pattern is based on early morning starts and night shifts depending on orders, over a five day week.